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爱菊轩食谱
厨房里的molecular biologist,实验室里的chef
Friday, August 21, 2009
播种与收获之南瓜尖南瓜花汤
妈妈摘的鲜嫩的南瓜花和掐尖的南瓜秧
雪霏送的南瓜苗种下之后一直默默无闻,无花无果。八月中旬却开始疯长,向四面八方扯出长长的藤蔓,每条藤上结一个南瓜。这时候就必须要掐尖,保证南瓜的营养供应。掐下来的嫩南瓜尖和雄花可以炒菜也可以做汤。
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